Tuesday, 9 October 2012

Carrot Walnut Cake.....Best Ever



Carrot....oooo carrot...hehehe mcm xpercaya jerk si carrot nie sedap bila diolah didlm kek. Selalu sangat dah aku dengar orang kata kek nie sedap, tp aku xpernah sempat nk mmbuat nyer. Xsampai seru lg lh katakan....weheee. Tp mmng betol pn....sedap hingga menjilat sudu. Tekstur kek nyer mmng lembap jerk, pastu lemak2 gitu....ditambah lak dengan cream cheese frosting. Dihias lak dgn si comel carrot tue....geram tau. Cepat juga kek nie habis berbanding dengan Choc Buttermilk kek hari tue. Resepi asal dari dapur 'Kitchen Guardian' and buku -buku masakan teristimewa aku. Ngeee tp.....as usual, suka buat suka hati. Maka nyer, ada yg aku tambah...and ada yg aku kurangkan....Alhamdulillah, hasilnya mmng sukses lh...

Carrot Walnut Cake
Source: Kitchen Guardian + Books

Ingredients:
2 cups flour
1 1/2 cup corn oil -----> I used canola oil (it's also ok if using cooking oil)
1 1/2 cup sugar -----> I reduce to 1 1/3 cup, hehehe just nice
3 cups grated carrot -----> I added 2 cups only
4 eggs
3/4 cup chopped walnut ---> Ngee...I mixed 1/2 cup roughly grind walnut with 1/3cup almond powder
1/2 cup raisins -----> I did not add
2 tsp Baking Powder
2 tsp Sodium Bicarbonate
Vanilla essence (I added)

Method:
1. Pre-heat oven at T=160'C and prepare  2 of 9'in cake trays. (I  used 1 tray size 7'in)
2. Combine and sift flour, baking powder and sodium bicarbonate.
3. Beat oil sugar and vanilla essence until well mixed.
4. Add egg one by one until batter wll incorporated.
5. Continue adding flour in 3 addition.
6.Lastly bake in oven for ~40 mins (Depends on toven, ray size and thickness of batter)
7. Let it cool first before decorate it with your favourite frosting. (I prefer cream cheese frostings)

Lalalalalalala~ simple is it?

Opppps...yg 3 biji cupcake dlm pic atas tue sesaje jer aku buat. Da nmpk mcm apam pisang dah kn2. Well don't judge the cake by its first look....Rasa dulu br tau...hahaha. Aku hanya buat 10 pcs jer yg dlm bentuk kek cawan...dan yg 10 nie saje je aku tak letakkn frostings. tapi, yg si 10 nie lah yg habis dgn cepatnya. majoriti dihabiskn oleh si hubby....almaklumlah kawan xsuka frosting. Lenkali nk wat dlm bentuk cuppies je lh...Anyway...selamat mencuba yerk....!!

1 comment:

  1. yum yum..dulu mmg plg xsuka carot tp sejak minum jus carot mmg dh start suka, lepas nih leh try kek lak...heeeblog walking here..singgah ler blog sy gak kat http://precioushandsatelier.blogspot.com/ tgk bunga2 cantik mekar dlm cara berbeza ssuai utk deko umah anda..

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